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–+ servings

Mulled Apple Cider

A warm and spiced apple cider perfect for cozy evenings.
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Prep Time 10 minutes
Cook Time 2 hours
Total Time 2 hours 10 minutes
Course Breakfast
Cuisine American
Servings 8
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 3 gallons apple cider
  • 2 whole cinnamon sticks
  • 1 tablespoon whole cloves
  • 1 tablespoon whole allspice berries
  • 2 medium oranges sliced
  • 0.5 cup brown sugar or to taste

Instructions
 

Preparation Steps

  • Combine apple cider, cinnamon sticks, cloves, allspice berries, and orange slices in a slow cooker.
  • Cook on high for 2 hours, or on low for 4 hours, until the cider is heated through and fragrant.
  • Stir in brown sugar to taste before serving.
  • Serve warm, garnished with fresh orange slices or cinnamon sticks if desired.

Notes

This mulled apple cider is perfect for fall and winter gatherings. Adjust sweetness to your preference.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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