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Garlic Penne Pasta
A simple and delicious garlic penne pasta recipe. Perfect for a weeknight meal.
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Prep Time
10
minutes
mins
Cook Time
20
minutes
mins
Total Time
30
minutes
mins
Course
Breakfast
Cuisine
American
Servings
4
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
1
lb
Penne pasta
4
cloves
Garlic
minced
2
cups
Pasta sauce
1
tablespoon
Olive oil
0.5
cup
Parmesan cheese
grated
Instructions
Preparation Steps
Cook pasta according to package directions.
While pasta cooks, heat olive oil in a pan. Add minced garlic and saute until fragrant.
Stir in pasta sauce and simmer for 5 minutes.
Add cooked pasta to the sauce and toss to coat.
Serve immediately with parmesan cheese.
Notes
This recipe can be easily customized to your liking. Add other vegetables, meats, or cheeses as desired.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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