Walking Taco Casserole
A comforting and easy-to-make walking taco casserole, perfect for a weeknight meal!
Ingredients
Main Ingredients
- 1 pound ground beef
- 1 packet taco seasoning
- 1 can diced tomatoes undrained
- 1 can corn drained
- 1 can black beans rinsed and drained
- 1 bag Fritos corn chips crushed
- 2 cups shredded cheddar cheese
Instructions
Preparation Steps
- Preheat oven to 375°F (190°C).
- In a large skillet, brown the ground beef over medium-high heat. Drain off any excess grease.1 pound ground beef
- Stir in the taco seasoning, diced tomatoes (with juice), corn, and black beans. Cook for 5-7 minutes, stirring occasionally, until heated through.1 pound ground beef
- Spread half of the crushed Fritos in the bottom of a 9x13 inch baking dish.1 pound ground beef
- Pour the meat mixture over the Fritos.
- Sprinkle the remaining crushed Fritos over the top.1 pound ground beef
- Bake for 15-20 minutes, or until heated through and bubbly.
- Remove from oven and sprinkle shredded cheddar cheese evenly over the top. Let stand for 5 minutes before serving.1 pound ground beef
Notes
Serve with your favorite taco toppings like sour cream, salsa, or avocado.
Nutrition
Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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