Steak Orzo
A delicious and easy steak orzo recipe, perfect for a weeknight meal. Juicy steak is tossed with flavorful orzo pasta and fresh vegetables.
Ingredients
Main Ingredients
- 1 lb Sirloin Steak
- 1 cup Orzo Pasta
- 1 cup Cherry Tomatoes halved
- 0.5 cup Chopped Red Onion
- 2 cloves Garlic minced
Instructions
Preparation Steps
- Season steak with salt and pepper. Sear in a hot pan for 2-3 minutes per side.
- Cook orzo according to package directions.
- Sauté onion and garlic in the same pan. Add tomatoes and cook until softened.
- Combine cooked orzo, vegetables, and sliced steak. Toss to combine.
Notes
Serve immediately. Garnish with fresh parsley if desired.
Nutrition
Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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