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–+ servings

Steak Enchiladas Recipe

A delicious and easy recipe for Steak Enchiladas. Perfect for a weeknight meal!
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Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Course Breakfast
Cuisine American
Servings 6
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1.5 lbs Steak
  • 1 cup Enchilada Sauce
  • 12 count Corn Tortillas
  • 1 cup Shredded Cheese

Instructions
 

Preparation Steps

  • Cook the steak to your desired doneness.
  • Slice the steak into strips.
  • Fill each tortilla with steak and cheese.
  • Pour enchilada sauce over the tortillas.
  • Bake until heated through and bubbly.

Notes

Serve immediately and enjoy!

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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