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Sour Mix
A simple and versatile sour mix recipe, perfect for cocktails and mocktails.
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Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course
Breakfast
Cuisine
American
Servings
8
Calories
120
kcal
Ingredients
1x
2x
3x
Sour Mix
1
cup
Fresh Lemon Juice
1
cup
Fresh Lime Juice
1
cup
Granulated Sugar
0.5
cup
Water
Instructions
Preparation Steps
In a small saucepan, combine the sugar and water. Heat over medium heat, stirring until the sugar is completely dissolved. Do not boil.
Remove the simple syrup from heat and let it cool completely.
In a pitcher or jar, combine the cooled simple syrup with fresh lemon juice and fresh lime juice.
Stir well to combine. Taste and adjust sweetness or tartness if needed.
Store the sour mix in an airtight container in the refrigerator for up to 2 weeks.
Notes
Shake well before each use. This sour mix is perfect for margaritas, whiskey sours, or any cocktail needing a touch of citrusy sweetness.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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