2tbspfat free whipped topping(optional, for blending or topping)
1droppeppermint extract(optional)
Instructions
Preparation Steps
Pour the fat-free milk and ice into your blender.
Add the Ovaltine, unsweetened cocoa powder, and the optional fat-free whipped topping (you can also save some for the top as garnish) and optional peppermint extract.
Blend for 3-4 minutes until the ice is completely chopped and the mixture is thick and icy, resembling a slushy consistency.
Pour the skinny frozen hot chocolate into two glasses and serve immediately. Garnish with extra whipped topping if desired.
Notes
This recipe makes a delicious and guilt-free treat perfect for any time of year. Adjust sweetness to your preference.