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–+ servings

Sausage and Veggies Skillet

A hearty and flavorful skillet dish featuring sausage and your favorite vegetables. Easy to make and perfect for a weeknight meal.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Course Breakfast
Cuisine American
Servings 4
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1 lb Italian sausage
  • 1 cup Onion, chopped
  • 1 cup Bell pepper, chopped
  • 1 cup Mushrooms, sliced
  • 0.5 cup Vegetable broth

Instructions
 

Preparation Steps

  • Brown sausage in a large skillet over medium heat. Remove sausage and set aside.
  • Add onion and bell pepper to the skillet and cook until softened.
  • Stir in mushrooms and cook until tender.
  • Return sausage to the skillet. Add vegetable broth and simmer for 5 minutes.

Notes

Serve hot. Garnish with fresh parsley, if desired.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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