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+ servings

Peach Salad Recipe

A refreshing and easy peach salad recipe perfect for summer. This recipe combines juicy peaches with fresh mozzarella, basil, and a light balsamic vinaigrette.
Prep Time 15 minutes
Total Time 15 minutes
Course Breakfast
Cuisine American
Servings 4
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 2 cups fresh peaches
  • 8 ounces fresh mozzarella
  • 1 cup fresh basil leaves
  • 0.25 cup balsamic vinegar
  • 0.5 cup olive oil
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper

Instructions
 

Preparation Steps

  • Wash and slice the peaches.
  • Tear the mozzarella into bite-sized pieces.
  • In a bowl, combine the peaches, mozzarella, and basil.
  • In a small bowl, whisk together the balsamic vinegar, olive oil, salt, and pepper.
  • Drizzle the dressing over the salad and toss gently to combine.

Notes

Serve immediately for the best flavor and texture.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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