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–+ servings

Irish Coffee

A classic Irish Coffee recipe to warm you up on a cold day.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Breakfast
Cuisine American
Servings 1
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1 cup Hot Brewed Coffee
  • 1.5 oz Irish Whiskey
  • 0.5 oz Brown Sugar or to taste
  • 0.5 cup Heavy Cream lightly whipped

Instructions
 

Preparation Steps

  • Pour hot coffee into a heatproof glass or mug.
  • Stir in the brown sugar until dissolved.
  • Add the Irish whiskey.
  • Gently pour the whipped cream over the back of a spoon onto the coffee to float on top.
  • Serve immediately.

Notes

Enjoy your delicious Irish Coffee!

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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