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+ servings

Instant Pot Chicken Thighs

Juicy and flavorful Instant Pot chicken thighs, ready in minutes! Perfect for a weeknight meal.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Breakfast
Cuisine American
Servings 4
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1.5 lbs Bone-in, skin-on chicken thighs
  • 1 cup Chicken broth
  • 1 tsp Paprika
  • 0.5 tsp Garlic powder
  • 0.5 tsp Salt
  • 0.25 tsp Black pepper

Instructions
 

Preparation Steps

  • Place chicken thighs in the Instant Pot.
  • Pour chicken broth over the chicken.
  • Sprinkle paprika, garlic powder, salt, and pepper over the chicken.
  • Close the lid and cook on high pressure for 15 minutes.
  • Allow for a natural pressure release for 10 minutes, then manually release any remaining pressure.

Notes

Serve hot with your favorite sides.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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