Go Back
+ servings

Healthy Turkey Casserole with Sweet Potato Cheese Sauce

This is a nourishing and healthy casserole made with ground turkey, a creamy sweet potato cheese sauce, and pasta. Perfect for a weeknight dinner.
Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Course Breakfast
Cuisine American
Servings 8
Calories 120 kcal

Ingredients
  

Meat Mixture

  • 1 lb ground turkey
  • 0.5 medium yellow onion minced
  • 1 tsp garlic powder
  • 0.125 tsp salt
  • 0.125 tsp ground pepper
  • 0.25 tsp powdered mustard
  • 3 tbsp tomato purée

Sweet Potato Cheese Sauce

  • 1 medium sweet potato cooked and puréed (about 1 cup)
  • 0.5 cup chicken broth
  • 1 cup Colby jack cheese shredded
  • to taste salt

Other Components

  • 16 oz shells or any kind of noodle
  • shredded cheese optional: for topping
  • fresh parsley optional: for serving

Instructions
 

Preparation Steps

  • Preheat oven to 400°F. Prepare sweet potato purée (about 1 cup needed). Set aside.
  • Bring a large pot of water to a boil. Add 16 ounces of shell pasta and cook until just under al dente (it will finish cooking in the oven).
  • Strain pasta, rinse with cold water, and set aside.
  • Heat a large skillet over medium heat. Add olive oil, then ground turkey. Break up the turkey and cook for 4-5 minutes with garlic powder, salt, pepper, mustard, and tomato purée. Remove from heat.
  • Lower oven temperature to 375°F. Blend sweet potato purée with chicken broth and Colby jack cheese until smooth to create the cheese sauce.
  • Spray a 9x13-inch casserole dish. Combine noodles, ground turkey, and sweet potato sauce in the dish, mixing until everything is coated. Sprinkle with optional shredded cheese.
  • Bake for 15 minutes.
  • Remove from oven, let cool for 10 minutes, and sprinkle with fresh parsley if desired.

Notes

This recipe uses ground turkey as a healthier alternative to beef. For an even creamier texture, consider increasing the sauce slightly or reducing the bake time.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
Tried this recipe?Let us know how it was!