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Hamburger Soup
A hearty and flavorful hamburger soup recipe, perfect for a chilly evening.
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Prep Time
20
minutes
mins
Cook Time
30
minutes
mins
Total Time
50
minutes
mins
Course
Breakfast
Cuisine
American
Servings
6
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
1
lb
Ground beef
1
cup
Diced onion
2
cups
Diced carrots
4
cups
Beef broth
1
teaspoon
Salt
0.5
teaspoon
Black pepper
Instructions
Preparation Steps
Brown ground beef in a large pot over medium-high heat. Drain off any excess fat.
Add onion, carrots, and broth to the pot. Bring to a boil, then reduce heat and simmer for 20 minutes.
Season with salt and pepper. Serve hot.
Notes
This recipe can be easily customized to your liking. Add other vegetables, spices, or herbs as desired.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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