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–+ servings

Ground Chicken Bolognese

A flavorful and easy ground chicken bolognese recipe, perfect for a weeknight dinner.
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Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Course Breakfast
Cuisine American
Servings 4
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1 lb ground chicken
  • 1 cup diced onion
  • 2 cloves garlic minced
  • 28 oz crushed tomatoes
  • 0.5 cup dry red wine
  • 1 tsp dried oregano
  • 0.5 tsp salt
  • 0.25 tsp black pepper

Instructions
 

Preparation Steps

  • Brown the ground chicken in a large skillet over medium-high heat. Drain off any excess fat.
  • Add the onion and garlic to the skillet and cook until softened, about 5 minutes.
  • Stir in the crushed tomatoes, red wine, oregano, salt, and pepper. Bring to a simmer, then reduce heat and cook for 20 minutes, or until the sauce has thickened.
  • Serve over pasta.

Notes

This recipe can be easily customized to your liking. Add other vegetables, such as mushrooms or bell peppers, or use different herbs and spices.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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