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–+ servings

French Onion Dip

A classic and creamy French Onion Dip perfect for parties and gatherings. Made with simple ingredients for a delicious flavor.
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Prep Time 10 minutes
Total Time 10 minutes
Course Breakfast
Cuisine American
Servings 16
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1.5 cups sour cream
  • 1.5 cups mayonnaise
  • 1 package dried onion soup mix
  • 0.5 teaspoon garlic powder
  • 0.25 teaspoon black pepper

Instructions
 

Preparation Steps

  • In a medium bowl, combine the sour cream, mayonnaise, dried onion soup mix, garlic powder, and black pepper.
  • Stir until all ingredients are well combined and smooth.
  • Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld. For best results, chill for several hours or overnight.
  • Serve chilled with your favorite chips, crackers, or vegetables.

Notes

This dip is incredibly versatile. You can adjust the seasonings to your liking. For a spicier kick, add a pinch of cayenne pepper.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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