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+ servings

Easy grilled chicken

A simple and delicious recipe for grilled chicken breast, perfect for a quick weeknight meal.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Breakfast
Cuisine American
Servings 4
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 4 piece chicken breast boneless, skinless
  • 2 tablespoon olive oil
  • 1 teaspoon paprika
  • 0.5 teaspoon garlic powder
  • 0.5 teaspoon onion powder
  • 0.25 teaspoon salt
  • 0.25 teaspoon black pepper

Instructions
 

Preparation Steps

  • Preheat your grill to medium-high heat.
  • In a small bowl, mix together olive oil, paprika, garlic powder, onion powder, salt, and black pepper.
  • Place the chicken breasts in a bowl or a resealable bag. Pour the olive oil mixture over the chicken and toss to coat evenly.
  • Grill the chicken for 6-8 minutes per side, or until the internal temperature reaches 165°F (74°C) and the juices run clear.
  • Let the chicken rest for 5 minutes before slicing and serving.

Notes

Serve with your favorite sides like salad, roasted vegetables, or rice.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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