Cracked Out Cheese Ball
Embark on a journey with the "Cracked Out Cheese Ball," a fusion where smooth and crispy textures come together to create a symphony of flavors in every bite. Picture the creamy cream cheese blending with the sharpness of cheddar enhanced by the smokiness of bacon all encased in a luxurious sphere of pure delight. The final touch—a coating of chopped pecans—brings charm and an enjoyable crunch. This cheese ball is more than a dish; it's an experience that tantalizes your senses destined to be the highlight of your gathering or a beloved addition to your family's snacking time.
Ingredients
Main Ingredients
- 2 packages cream cheese 8-ounce packages, softened
- 1 package ranch dressing mix
- 1 cup shredded cheddar cheese
- 0.75 cup chopped bacon cooked
- 0.67 cup chopped pecans
Instructions
Preparation Steps
- In a mixing bowl, take the cream cheese. Add the ranch dressing mix. Make sure to blend them thoroughly until smooth.
- Next, incorporate the shredded cheddar cheese and cooked, chopped bacon into the cream cheese mixture. Mix everything until all the ingredients are evenly spread throughout.
- Once you have achieved a combined mixture, divide it into two portions. Shape each portion into a ball. Alternatively, if you prefer, you can combine the mixture into one large cheese ball.
- Roll each cheese ball in the chopped pecans until they are completely coated.
- Finally, wrap both cheese balls in plastic wrap. Place them in the refrigerator to chill. Keep them refrigerated until you are ready to serve.
Nutrition
Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
Tried this recipe?Let us know how it was!