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Cottage Cheese Dip
A creamy and delicious cottage cheese dip, perfect for parties or a snack.
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Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course
Breakfast
Cuisine
American
Servings
4
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
1
cup
Cottage cheese
0.5
cup
Sour cream
2
tablespoons
Chopped chives
1
teaspoon
Garlic powder
Instructions
Preparation Steps
Combine cottage cheese, sour cream, chives, and garlic powder in a bowl.
Mix well until everything is incorporated.
Serve with your favorite crackers or vegetables.
Notes
This dip can be made ahead of time and stored in the refrigerator for up to 2 days.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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