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–+ servings

Classic Creamy Coleslaw Dressing

A simple and delicious creamy coleslaw dressing recipe that pairs perfectly with any cabbage mix.
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Prep Time 10 minutes
Total Time 10 minutes
Course Breakfast
Cuisine American
Servings 8
Calories 120 kcal

Ingredients
  

Dressing Ingredients

  • 0.5 cup Mayonnaise
  • 2 tablespoons Apple Cider Vinegar
  • 1 tablespoon Granulated Sugar
  • 0.5 teaspoon Celery Seed
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black Pepper

Instructions
 

Preparation Steps

  • In a medium bowl, whisk together the mayonnaise, apple cider vinegar, granulated sugar, celery seed, salt, and black pepper until well combined and smooth.
  • Taste and adjust seasoning if necessary. For a thinner dressing, add a teaspoon of milk or water.
  • Pour the dressing over your prepared coleslaw mix and toss to coat evenly.

Notes

This dressing is best served chilled. It can be made ahead of time and stored in the refrigerator for up to 5 days.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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