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Classic Burger Sauce
A simple and delicious homemade burger sauce that elevates any burger. Perfect for grilling and backyard BBQs!
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Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course
Breakfast
Cuisine
American
Servings
6
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
0.5
cup
Mayonnaise
2
tablespoon
Ketchup
1
tablespoon
Yellow Mustard
1
teaspoon
Sweet Pickle Relish
0.5
teaspoon
Worcestershire Sauce
0.25
teaspoon
Garlic Powder
0.25
teaspoon
Onion Powder
0.125
teaspoon
Paprika
Instructions
Preparation Steps
In a medium bowl, whisk together the mayonnaise, ketchup, yellow mustard, sweet pickle relish, and Worcestershire sauce.
Stir in the garlic powder, onion powder, and paprika until well combined.
Taste and adjust seasonings if needed.
For best results, let the sauce chill in the refrigerator for at least 15-30 minutes before serving to allow the flavors to meld.
Notes
This sauce is also great as a dip for fries or onion rings.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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