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Chicken Noodle Casserole
A creamy and comforting chicken noodle casserole, perfect for a weeknight dinner. This recipe is easy to follow and uses simple ingredients.
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Prep Time
20
minutes
mins
Cook Time
35
minutes
mins
Total Time
55
minutes
mins
Course
Breakfast
Cuisine
American
Servings
6
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
1.5
lbs
Cooked chicken breast
10
oz
Noodles
1
cup
Cream of mushroom soup
0.5
cup
Milk
Instructions
Preparation Steps
Preheat oven to 350°F (175°C).
Cook noodles according to package directions.
In a large bowl, combine cooked chicken, noodles, soup, and milk.
Pour mixture into a greased 9x13 inch baking dish.
Bake for 30-35 minutes, or until heated through and bubbly.
Notes
Serve hot. Garnish with fresh parsley, if desired.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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