Preparation Steps

• If using cherry tomatoes, slice them in half and place them in a small bowl. Toss lightly with olive oil, salt, and pepper.
• Thread one tomato half, one basil leaf, and one small mozzarella ball onto small appetizer toothpicks or skewers.
• Arrange the assembled Caprese bites on a serving platter.
• Just before serving, drizzle the balsamic glaze generously over all the bites.