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–+ servings

Buffalo Chicken Dip

Cheesy creamy Buffalo Chicken Dip is the perfect game day snack. This easy recipe is a family classic, and you'll find yourself wishing you doubled the recipe!
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Breakfast
Cuisine American
Servings 8
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1 pound chicken breasts cooked and shredded
  • 8 ounce cream cheese softened
  • 1 cup sour cream
  • 0.5 cup buffalo sauce Frank's Red Hots is my favorite
  • 1.5 cups shredded cheddar cheese divided
  • 2 Tablespoons blue cheese dressing or Ranch, for garnish

For Serving

  • 1 batch Fritos scoops, baguette slices, carrot/celery for dipping

Instructions
 

Preparation Steps

  • In a large bowl, combine shredded chicken, cream cheese, sour cream, buffalo sauce, and 1 cup of the shredded cheddar cheese.
  • Mix with a large spatula until fully combined. Spread in the bottom of a 1.5 quart baking dish. Sprinkle the remaining 0.5 cup cheddar cheese over the top.
  • Bake in a 350 degree F oven, uncovered, for 15-20 minutes, until cheese is melted and bubbly.
  • Remove from oven and immediately drizzle with blue cheese or ranch dressing. Serve with baguette slices, Fritos scoops, and/or carrots and celery. ENJOY!

Notes

Serve warm with your favorite dippers like Fritos Scoops, baguette slices, or fresh vegetables. This dip is perfect for game days or any gathering!

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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