Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
BLT Pasta Salad
A quick and easy BLT pasta salad that's perfect for picnics, BBQs, or a light lunch.
Print Recipe
Pin Recipe
Prep Time
15
minutes
mins
Cook Time
10
minutes
mins
Total Time
25
minutes
mins
Course
Breakfast
Cuisine
American
Servings
6
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
0.5
pound
Rotini pasta
4
slices
Bacon
cooked and crumbled
2
cups
Cherry tomatoes
halved
1
head
Lettuce
shredded
0.5
cup
Mayonnaise
2
tablespoons
Ranch dressing
1
teaspoon
Salt
0.5
teaspoon
Black pepper
Instructions
Preparation Steps
Cook pasta according to package directions. Drain and rinse with cold water.
In a large bowl, combine the cooked pasta, crumbled bacon, halved cherry tomatoes, and shredded lettuce.
In a small bowl, whisk together the mayonnaise, ranch dressing, salt, and pepper. Pour over the pasta mixture.
Toss to combine. Chill for at least 30 minutes before serving.
Notes
For an extra layer of flavor, you can add a pinch of garlic powder or onion powder to the dressing.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
Tried this recipe?
Let us know
how it was!