Go Back
+ servings

Autumn Punch

A refreshing and festive punch perfect for fall gatherings.
Prep Time 10 minutes
Total Time 10 minutes
Course Breakfast
Cuisine American
Servings 8
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 4 cups Cranberry juice
  • 2 cups Apple cider
  • 1 cup Orange juice
  • 0.5 cup Lemon juice
  • 0.25 cup Maple syrup (optional, to taste)
  • 1 cup Sliced oranges
  • 0.5 cup Cinnamon sticks
  • 0.5 cup Star anise

Instructions
 

Preparation Steps

  • In a large pitcher or punch bowl, combine the cranberry juice, apple cider, orange juice, and lemon juice.
  • If desired, stir in the maple syrup to sweeten. Taste and adjust sweetness as needed.
  • Add the sliced oranges, cinnamon sticks, and star anise to the punch.
  • Chill for at least 1 hour to allow the flavors to meld. Serve cold over ice.

Notes

Garnish with fresh cranberries or apple slices for an extra festive touch.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
Tried this recipe?Let us know how it was!