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+ servings

Air Fryer Pickles

Crispy air fryer pickles are a delicious and easy snack or appetizer. This recipe uses dill pickle chips for perfectly crunchy results.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Breakfast
Cuisine American
Servings 4
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1 lb Dill pickle chips
  • 0.5 cup All-purpose flour
  • 1 tsp Garlic powder
  • 1 tsp Onion powder
  • 0.5 tsp Salt
  • 0.25 tsp Black pepper

Instructions
 

Preparation Steps

  • Preheat air fryer to 400°F (200°C).
  • In a bowl, combine flour, garlic powder, onion powder, salt, and pepper.
  • Add pickle chips to the bowl and toss to coat evenly.
  • Arrange pickle chips in a single layer in the air fryer basket.
  • Air fry for 8-10 minutes, or until golden brown and crispy, shaking the basket halfway through.
  • Serve immediately.

Notes

For extra flavor, try adding other spices such as paprika or cayenne pepper. Serve with your favorite dipping sauce.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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