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–+ servings

7-Layer Lasagna Soup

A hearty and flavorful 7-layer lasagna soup, perfect for a cozy night in. Layers of pasta, meat, vegetables, and cheese in a rich tomato broth.
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Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Course Breakfast
Cuisine American
Servings 6
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1 pound Ground beef
  • 1 cup Chopped onion
  • 2 cloves Garlic minced
  • 28 ounces Crushed tomatoes
  • 15 ounces Lasagna noodles broken into pieces
  • 1 cup Ricotta cheese
  • 0.5 cup Parmesan cheese grated

Instructions
 

Preparation Steps

  • Brown ground beef in a large pot. Drain excess fat.
  • Add onion and garlic; cook until softened.
  • Stir in crushed tomatoes, lasagna noodles, ricotta cheese, and Parmesan cheese.
  • Simmer for 20-25 minutes, or until noodles are tender.

Notes

Serve hot with a side salad or crusty bread.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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