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5-Ingredient Salmon Dinner
A quick and easy salmon recipe perfect for a weeknight dinner. Requires only 5 ingredients!
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Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Total Time
25
minutes
mins
Course
Breakfast
Cuisine
American
Servings
2
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
2
lbs
Salmon fillets
1
tbsp
Olive oil
0.5
tsp
Salt
0.25
tsp
Black pepper
4
oz
Asparagus
Instructions
Preparation Steps
Preheat oven to 400°F (200°C).
Season salmon with salt and pepper.
Heat olive oil in an oven-safe skillet over medium-high heat.
Sear salmon for 2-3 minutes per side, then add asparagus.
Transfer skillet to oven and bake for 8-10 minutes, or until salmon is cooked through.
Notes
Serve immediately. Enjoy!
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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