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–+ servings

5-Ingredient Linguine

A quick and easy linguine recipe with only 5 ingredients!
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Breakfast
Cuisine American
Servings 2
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 0.5 lb linguine pasta
  • 1 cup sun-dried tomatoes packed in oil
  • 2 cloves garlic minced
  • 1 cup heavy cream
  • 5 oz fresh spinach

Instructions
 

Preparation Steps

  • Cook linguine according to package directions.
  • In a large skillet, sauté garlic and sun-dried tomatoes in olive oil for 2-3 minutes.
  • Stir in heavy cream and bring to a simmer.
  • Add spinach and cook until wilted.
  • Toss cooked linguine with the sauce and serve immediately.

Notes

For a richer flavor, add a pinch of red pepper flakes.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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